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Dinner
Entrées
Brochette d'Agneau...Grilled lamb skewers with ratatouille
& potatoes gratin...17.00
Salmon Grille...Grilled salmon with Balsamic Glaze
& crayfish puree...18.00
Le Plat du Belge...Mussels in a wine, garlic, parsley
broth w/ french fries...13.00
Poulet roti a la Marocaine...Moroccan spiced free range chicken
w/ couscous...15.00
Roulade de Lotte...Roasted monk fish medallions w/ spinach
& Porchini mushrooms...17.00
Raie de Martigue...Dusted skate fish w/caper butter & basil mashed
potatoes...17.00
Beef Roulades with Red Wine...Delicately rolled beef dish...18.00
Steak Frites...Grilled steak w/french fries...19.00
Special
of the Day
(February 23, 2007)
Lapin a la sauvage...Braised rabbit marinated in Sauvignon w/fettuccini...18.00
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